Everyday Salad
Ingredients
SALAD:
5 ounces spring greens mix (or any salad greens you prefer)
half of an English cucumber, very thinly sliced
half of a medium red onion, peeled and very thinly sliced
1/2 cup pepitas or toasted pine nuts (or any other nuts or seeds you prefer)
SALAD DRESSING:
3 tablespoons olive oil
1 tablespoon freshly-squeezed lemon juice (or red wine vinegar)
1 teaspoon Dijon mustard
1 small clove garlic, pressed or finely-minced (or 1/2 teaspoon garlic powder)
1/2 teaspoon fine sea salt
1/4 teaspoon freshly-cracked black pepper
My favorite “everyday” salad recipe is quick and easy to make, tossed with a simple and delicious lemony dressing, and so versatile that it goes with just about everything!
Instructions
To Make The Dressing: Whisk all ingredients together in a bowl (or shake together in a mason jar) until combined.
To Make The Salad: Combine all ingredients in a large salad bowl and toss with the dressing until evenly combined. Serve immediately and enjoy!
Recipe and image courtesy of Everyday Salad | Gimme Some Oven