Fiesta Layered Tamale Casserole
Ingredients
6 Tamales (600), slightly thawed and halved lengthwise
1 bowl Chili with Beans (841), prepared according to package instructions
1/2 cup diced onions
8 oz shredded cheddar cheese
1/2 cup enchilada sauce
2 Tbsp taco sauce
1/2 cup shredded Mexican-style cheese
1 cup crushed tortilla chips
Serve up a fiesta with this easy tamale casserole recipe! Prepared with tamales layered with chili with beans, tortilla chips and cheese. An easy dinner recipe that’s ready when you are!
Instructions
1. Preheat oven to 350ºF.
2. Place 6 tamales cut side up into an 8”x8” baking dish or 8” cast iron skillet.
3. Top with half of chili, onions and cheddar cheese, repeat layers.
4. Cover with enchilada and taco sauce.
5. Sprinkle cheese blend over top and bake 45 minutes
6. Garnish with tortilla chips and serve.
Tip: For additional flavor top with sour cream and chopped cilantro.
Recipe and image courtesy of Fiesta Layered Tamale Casserole - Schwan's (schwans.com)