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Sloppy Joes

Ingredients

  • 1 pound ground beef


  • ½ onion finely diced


  • 2 cloves garlic minced


  • ½ cup tomato sauce


  • ¼ cup ketchup


  • 3 tablespoons tomato paste


  • 1 teaspoon Worcestershire sauce


  • 2 tablespoons brown sugar


  • 1 teaspoon yellow mustard


  • 1 tablespoon cider vinegar


  • ½ cup water

These homemade sloppy joes taste so much better than anything you’d get from a can and it doesn’t take much extra time!

Instructions

  • Brown ground beef and onions in a large skillet until no pink remains. Drain any fat.


  • Stir in remaining sauce ingredients and bring to a boil. Reduce heat and simmer 15 minutes uncovered or until sauce is thick.


  • Spoon meat mixture over sesame seed hamburger buns and serve.


Recipe Notes



To freeze, cool completely and place in a freezer bag. Keeps frozen up to 3 months.Recipe can easily be doubled or tripled.



Option: Add 1/2 green or red bell pepper, finely diced along with the sauce mixture.To make sloppy joes tidy, purchase whole rolls. Instead of cutting rolls in half, use your finger to create a cavity in the roll and fill with sloppy joe mixture.



Recipe and image courtesy of Easy Sloppy Joes {30 Minute Meal} - Spend With Pennies

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